HIBACHI

 

 

Our trained Hibachi chefs can and will prepare anything you want on our state of the art hibachi grills.


Enjoy their tricks and creative food sculptures on your birthday while you enjoy complimentary soups and salads while your meal is being cooked. The choices of hibachi meat includes your choice of chicken, steak, pork, scallops, shirmp and seafood. If you are a vegetarian, Ichiban can cook you something from our non meat platter. Which includes tofu terryaki, vegetable tempura or our famous vegetable delight.

 

hibachi syracuse

 

 


For the Vegetarian  
   
Tofu Teriyaki
11.95
Deep fried bean curd with sauteed vegetables
 
Vegetable Tempura Dinner
11.95
A deep fried assortment of vegetables
 


(Meal Includes)  
   
Soup a la Japanese
House-made clear broth with noodles and scallions
 
House Salad
Fresh greens with house-made ginger dressing
 
Shrimp Flambe Appetizer
Hibachi Vegetables
Miso Soup Substitution (Bean broth with tofu and kelp)
 
Steamed House Rice
Seasoned with soy and onions
 
Hot Tea
Black and green leaf blend
 


Choice of Meat  
   
Steak and Shrimp
23.95
Boneless Chicken
17.95
Chicken Teriyaki
18.50
Scallops
23.95
Charbroiled Salmon
20.95
Grilled to perfection in our kitchen
 
Shrimp
22.95
Chicken and Steak
21.95
Chicken and Scallops
21.95
Seafood Platter
Market Price
Shrimp, scallops, and lobster
 
Steak and Lobster
Market Price
Sirloin Strip
23.95
Beef Teriyaki
24.50
Fillet Mignon
24.95
Pork Tenderloin
18.95
Chicken and Shrimp
20.95
Shrimp and Scallops
23.95
Steak and Scallops
23.95
Chicken and Lobster
Market Price

 

 

 



 

 

 


all rights reserved 2011. © Ichiban Japanese Steakhouse